Premium restaurant specializing in steaks and fresh Mediterranean fish

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A culinary and sensorial experience

A surf and turf menu prepared by our chef in front of you, a lively central bar, stylish decor and a party atmosphere: welcome to the indulgent world of Boefish.

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Boefish

Red, white, or rosé? The perfect wine for your dish

The Classic Rules of Food and Wine Pairing Traditionally, certain principles guide the pairing of dishes and wine: Red Meat and Red Wine Dishes such as prime ribeye or rib...

Boefish

February Table d’Hôte

Discover our special Valentine’s Day table d’hôte, available throughout February. Indulge in a unique gastronomic experience with a three-course menu for $84,...

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Group bookings

To ensure smooth service, the table d'hôte menu is available for groups of 10 or more.

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