Beef and fish are in the spotlight

Raw bar & Appetizers

• FRESH OYSTERS

  Our selection of fresh oysters

  6/20 12/38

• PRAWN COCKTAIL

  Cocktail sauce

  21

• TUNA TARTARE

  Big Eye

  28

• FRIED CALAMARI

  Slices and tentacles, lemon, cocktail sauce

  23

• LOBSTER TACOS

  Gaspesie

  26

• SALMON TACOS

  Atlantic salmon

  22

• GRILLED OCTOPUS SALAD

  Sliced Moroccan octopus, Vidalia onion, red wine vinegar

  32

• BEEF CARPACCIO

  Beef, arugula, parmesan, olive oil

  26

• FOIE GRAS

  Pan-fried foie gras, apple butter, apple mustard

  27

• FRENCH ONION SOUP

  Caramelized onions, red beer, croutons, Swiss cheese

  14

• WILD MUSHROOM RAVIOLIS

  Stuffed with wild mushrooms, sage cream, fried leek

  16

• WEDGE SALADE

  Ranch, blue cheese, bacon, tomatoes

  18

• CAESAR SALAD

  Romaine lettuce, Caesar dressing, crispy bacon, fried capers, croutons, lemon, parmesan

  18

• BEET SALAD

  Goat cheese

  17

• BURRATTA

  Tomatoes, olive oil, salt, pepper

  29

Fresh fish

• SALMON FILET

  Atlantic

  36

• SAFFRON PRAWNS

  Risotto du jour

  44

• BIGEYE TUNA

  Sushi-grade Big Eye tuna

  44

• SEA BREAM

  Gilt-head bream

  45

• LOBSTER PASTA

  Creamy sauce

  45

• FRESH LOBSTER

  Market price

Steak&Cie

• All our steaks are served with seasonal vegetables and a choice of baked potato, mashed potatoes or homemade fries

  
  

• RIB EYE PRIME (14 OZ)

  Dry aged minimum 45 days

  95

• FILET MIGNON (7 oz)

  (10 oz) 65

  55

• NEW YORK CUT STRIPLOIN (12 oz)

  USDA Prime

  68

• RIB STEAK (18 oz)

  French cut

  69

• SURF N’ TURF (10 OZ)

  Filet mignon served with two grilled shrimps, saffron butter

  73

• GOURMET BURGER

  Angus beef (8 OZ), bacon, Swiss cheese, lettuce, tomato, onion, mayonnaise, Pretzel bun, served with french fries

  26

• WILD MUSHROOM RAVIOLIS

  Stuffed with wild mushrooms, sage cream, fried leek

  28

• BEEF TARTARE

  Filet mignon, shallots, parmesan, olive oil, arugula, served with french fries

  33

• STEAK & FRIES

  Pepper sauce

  39

• PORTERHOUSE (50 OZ)

  For two

  165

Enhance your experience

• Only available and served with a main dish

  
  

• TRUFFLE BUTTER

  4

• BLUE CHEESE

  6

• GRILLED JUMBO SHRIMPS

  14

• PAN-FRIED FOIE GRAS

  20

Side dish

• Fries

  6

• Sautéed onions

  7

• BRUSSELS SPROUTS WITH BACON

  8

• Grilled asparagus

  with saffron butter

  10

• Sautéed mushrooms

  12

• Mac & cheese with bacon

  15

The utlimate Boefish Experience

• Beef and fish

  Chef's choices, available for 2 persons minimum.

  $125 / pers

Cocktails

• MOJITO WITH WILD FRUITS

  Rhum Captain Morgan

  13

• Gin Romarin Boreal

  Gin Distillerie du Fjord km12

  13

• Aperol Spritz

  Aperol

  13

• Amaretto Sour

  Distillerie Mariana Avril

  13

• Cosmopolitan

  Pur Vodka

  13

• Margarita

  Tequila Jose Cuervo

  13

• Piña Colada

  Malibu

  13

• Whisky Sour

  Seagram's

  13

• Bloody Caesar with oyster

  Pur Vodka

  15

Draft Beer

• Sleeman Clear 2.0

  Ontario

  8

• Kronenbourg 1664 Blanc

  France

  10

• Sapporo

  Japan

  10

• Carlsberg

  Denmark

  11

• Carlsberg 1883 Rousse

  Denmark

  11

Bottle

• Carlsberg

  73

  7

• Hipl de Rivière - Trouble

  Strong Beer 6.2% - Hazy India Pale Lager

  9

• Guinness

  Ireland

  12

Spirits - RUM

• appleton

  G:11

• captain morgan

  G:11

• RON ZACAPA

  G:18

Spirits - Vodka

• KETEL ONE

  G:11

• PUR VODKA

  G:12

• GREY GOOSE

  G:12

Spirits - Gin

• BEEFEATER

  G:11

• KM12

  G:11

• BLEU ROYAL

  G:11

• ROMEO’S

  G:11

Spirits - Cognac

• RÉMY MARTIN VSOP

  G:24

• RÉMY MARTIN XO

  G:38

• RÉMY MARTIN LOUIS XIII

  G:350

Spirits - Scotch & Bourbon

• CHIVAS REGAL

  G:12

• BASIL HAYDEN’S

  G:12

• GLENFIDDICH 12

  G:14

• JOHNNIE WALKER BLACK

  G:14

• THE DALMORE 12

  G:18

• MACALLAN 12

  G:20

• DALWHINNIE

  G:20

• JOHNNIE WALKER BLUE LABEL

  G:38

Sparkling Wines

• Villa Conchi Cava Brut Selecciòn

  G:12 BTL:47

• Louis Roederer Cristal

  Spécial Cuvée Brut

  BTL:600

• Armand de Brignac Gold Brut

  BTL:900

• Bollinger

  Champagne, France

  BTL:220

• Dom Pérignon Brut

  BTL:500

White Wines

• TOMMASI LE ROSSE

  Pinot grigio, Italy

  G:11 BTL:44

• villa antinori bianco

  Trebbiano, Italy

  BTL:49

• Wente

  Chardonnay, United States

  G:12 BTL:50

• Private Bin Villa Maria

  Sauvignon Blanc, New Zealand

  G:13 BTL:53

• Rodney Strong

  Chardonnay, United States

  G:13 BTL:57

• UMBERTO CESARI LIANO

  Sangiovese 70 %, Cabernet-sauvignon 30 %, Italy

  BTL:57

• LES URSULINES

  Chardonnay, France

  BTL:65

• Mâcon-Lugny Les Crays

  Bourgogne, France

  BTL:66

• Pouilly-Fumé

  Sauvignon blanc, France

  BTL:71

• Chablis

  Joseph Drouhin, France

  BTL:85

Rosé Wines

• Roseline prestige

  Château Sainte Roseline

  G:12 BTL:48

Red Wines - France

• Georges Duboeuf Brouilly

  Beaujolais

  BTL:57

• CHÂTEAU BLAIGNAN

  Médoc, Bordeaux

  BTL:58

• château pey la tour

  Bordeaux

  BTL:62

• LES URSULINES

  Pinot noir, Bourgogne

  BTL:65

• Château de haute-serre

  Cahors

  G:16 BTL:70

• Château Montus

  Madiran Alain Brumont

  BTL:83

• Châteauneuf-du-pape

  Domaine du Vieux Lazaret

  BTL:90

• brotte la fiole du pape

  Châteauneuf-du-Pape

  BTL:200

• Saint-Émilion Grand cru

  Château Destieux

  BTL:110

• Château Clarke

  Listrac-Médoc, Cru Bourgeois

  BTL:100

Red Wines - Italy

• TOMMASI

  Valpolicella Ripasso

  G:14 BTL:60

• Carpineto

  Rosso di Montalcino

  BTL:60

• Villa Antinori

  Toscane

  G:14 BTL:60

• Tenuta di Castiglioni

  G:16 BTL:66

• Nipozzano Riserva

  Chianti Rufina, Frescobaldi

  BTL:65

• Liano Umberto Cesari

  Sangiovese & Cabernet Sauvignon

  BTL:75

• II Bruciato

  Guado al Tasso Bolgheri

  BTL:80

• Fontanafredda Barolo

  Piedmont

  BTL:80

• Le Volte

  Ornellaia e Masseto

  BTL:80

• FARNITO

  Cabernet-Sauvignon

  BTL:83

• Lucente

  Luce Della Vite

  BTL:85

• TOMMASI AMARONE

  Amarone della Valpolicella Classico

  BTL:125

• Castelgiocondo brunello

  Di Montalcino

  BTL:130

• pian delle vigne antinori brunello

  Di Montalcino

  BTL:185

Red Wines - United States

• Wente

  Cabernet-sauvignon & Petit verdot

  G:12 BTL:50

• Liberty School

  Cabernet-Sauvignon

  G:12 BTL:57

• Sixth Sense Lodi

  Syrah

  BTL:60

• Château Ste. Michelle

  Syrah Columbia Valley

  BTL:61

• Cloudline

  Pinot Noir, Willamette Valley

  G:15 BTL:71

• Beringer

  Cabernet-Sauvignon, Knights Valley

  BTL:100

• stag's leap cabernet-sauvignon

  Napa Valley

  BTL:140

• Caymus cabernet-sauvignon

  Napa Valley

  BTL:240

Red Wines - Other Countries

• monte ducay carinena

  Spain

  BTL:55

• Max Reserva

  Cabernet-Sauvignon, Errazuriz, Chile

  G:12 BTL:55

• Miguel Torres andica Pinot Noir

  Chile, bio

  G:12 BTL:55

• Clos de los siete

  Argentina, Mendoza

  BTL:71

• The Chocolate Block

  South Africa

  BTL:100

• Torres mas la plana

  Cabernet-Sauvignon

  BTL:190