Table d'hôte - Sherbrooke - Starting at $72
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SOUP OF THE MOMENT
StarterFried onions and chives
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ITALIAN-STYLE MEATBALLS
StarterBeef, pork, veal, Parmesan cheese, mildly spicy tomato sauce
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DUCK DRUMSTICKS, BBQ SAUCE
StarterMexican flavours, creamy coleslaw
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PORK CHOP, CARAMEL & COFFEE SAUCE
Main courseCreamy polenta with mascarpone, broccolini
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THAI COCONUT CURRY SALMON
Main courseVegetable medley, bamboo shoots, herb rice
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PAPPARDELLE WITH SHREDDED BEEF CHEEK
Main courseMushroom medley, veal demi-glace and cream sauce
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Chef's choice dessert
Dessert -
CHOCOLATE LAVA CAKE (+$8)
Dessert
Table d'hôte - Saguenay - Starting at $84
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OYSTERS ROCKEFELLER
Starter -
BLUE CHEESE WEDGE SALAD
Starter -
GRILLED BEEF TACOS
StarterGarlic confit sauce and crispy shallots
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8 OZ FILET MIGNON
Main courseFoie gras sauce
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LOBSTER MAC ’N’ CHEESE & SMOKED BACON
Main courseLobster, bisque, smoked pork belly
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VEAL CHOP WITH MUSHROOMS
Main courseFingerling potatoes, grilled vegetables
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Assorted Mignardises
Dessert -
Chocolate Brownie
Dessert