Q&A

Q&A – Boefish

Reservation and access

Should I reserve in advance?

We recommend making a reservation to guarantee your table, especially on weekend evenings or for groups.
For last-minute plans, you are welcome to walk in the same day; we will be happy to seat you depending on the restaurant’s availability and capacity.

Do you take online reservations?

Yes. You can book directly through our website or via OpenTable.
We do not take reservations through social media.
You may also call us to reserve.

Do you accept groups?

Yes, we accept groups of up to 10 people.
Private dining rooms are also available for more intimate gatherings.

Do you have a terrace?

Yes, we have an outdoor terrace open only during the summer season.

Where are Boefish restaurants located?

We have two Boefish restaurants:
• Saguenay – 1303 Boulevard Talbot, Saguenay, G7H 0K9
• Sherbrooke – 3131 King Street West, Sherbrooke, J1L 1C8

Is parking available on-site?

Yes, free on-site parking is available.

Is the restaurant accessible for people with reduced mobility?

Yes, both of our restaurants are accessible for guests with reduced mobility.

Is Boefish a good place to celebrate a special occasion?

Absolutely. Our team is experienced in welcoming birthdays, celebrations, and special moments with attention to detail.

Do you have a cocktail bar?

Yes. Our bar features signature cocktails, premium spirits, and a carefully curated wine list designed to complement our meats and seafood — including international selections, grand crus, local discoveries, and high-end wines by the glass.

Menu & Service

What quality of meat do you serve?

We serve premium cuts selected from top-grade USDA, AAA, and CAB beef.
Only 1–2% of cattle meet this level of quality.

Do you offer gluten-free, vegetarian, or allergy-friendly options?

Yes. We have suitable options, and our team will be happy to recommend dishes based on your needs.
Please call us in advance to inform us of any allergies.

Is the restaurant child-friendly?

While our experience is designed with adults in mind, children are welcome.
We do not offer a children’s menu.

Can I view the menu online?

Yes, the menu is available at www.boefish.ca/menu

Do you serve brunch?

No, we do not serve brunch except for special occasions.

Can we bring our own wine?

We do not allow outside wine.
Boefish offers a meticulously curated selection of wines and beverages to perfectly complement your meal.

Do you serve more than just steaks?

Yes. Our menu includes fresh fish, seafood, signature appetizers, and refined sides for a complete dining experience.

Do you offer table d’hôte or promotions?

Depending on the season and events, our table d’hôte and special menus vary. Exclusive offers may also be available.

Can I choose the cooking temperature of my steak?

Absolutely. Our chefs master every level of doneness and ensure consistency across all cuts.

Hours & Events

What are your opening hours?

• Boefish Sherbrooke: Tuesday to Saturday, 4:00 p.m. to 12:00 a.m.
• Boefish Saguenay: Monday to Sunday, 4:00 p.m. to 12:00 a.m.

Are you open on holidays?

Yes, we are open on holidays.

Do you offer special events (Valentine’s Day, Holidays, etc.)?

Yes. Follow us on social media or subscribe to our newsletter to stay informed.

Do you show sports events on screen?

Yes, we have televisions that play various content.
Major events are broadcast on our screens.

Payment & Policies

What payment methods do you accept?

We accept debit cards, credit cards, cash, and gift cards.

Do you accept gift cards?

Yes. We accept Incomparable® Gift Cards, prepaid cards, and Boefish gift certificates.

How can I purchase gift cards?

You may call us or visit the restaurant directly.

Can I modify or cancel a reservation?

Yes. Please notify us ideally at least 24 hours in advance.

Is there a dress code?

While there is no required dress code, the general ambiance is casual chic, perfect for a romantic dinner, business meeting, or celebration.

Takeout & Delivery

Do you offer delivery?

No, we do not offer delivery.

Do you offer takeout?

Takeout is available, although it is not our recommendation.
Our dishes especially steaks are best enjoyed fresh from the kitchen.
We cannot guarantee cooking doneness or temperature for takeout steaks.
Ask about our butcher’s counter to enjoy our premium cuts at home!

Employment & Careers

How can I apply to work at Boefish?

You can view job openings on our website, social media, or platforms like Indeed.
For spontaneous applications, you can bring your résumé directly to the restaurant or email it to info@boefish.ca

What types of positions are available?

We recruit for various roles: kitchen positions, dining room service, host/hostess, and management.
Needs vary by season and location.

Do I need experience to apply?

It depends on the position. Some roles require experience, while others offer training opportunities for motivated and dynamic individuals.

What are the benefits of working at Boefish?

A stimulating work environment, passionate and professional teams, opportunities for internal advancement, and employee discounts.

Can I apply to both restaurants?

Yes, you may apply to Saguenay or Sherbrooke depending on your location or preference.

What is the work atmosphere like at Boefish?

Professional, dynamic, and focused on delivering exceptional service.
We look for people who enjoy teamwork and creating memorable experiences for our guests.

What makes Boefish different from other steakhouses?

Boefish stands out through precision cooking, high-end beef cuts, a vibrant signature bar, and unique architectural design.
The experience blends Mediterranean inspiration, sophisticated ambiance, and impeccable service — a rare balance between gastronomy and festive pleasure.

Where can I find the best steak in town?

Boefish is among the most recommended restaurants by locals.
Our steaks are selected for exceptional quality and cooked on a high-performance grill for unparalleled texture and flavor.

What is the best steakhouse near me?

If you’re in the Sherbrooke or Saguenay region, Boefish is often cited as a top reference.
Guests frequently highlight the quality of our steaks, the freshness of our seafood, the modern ambiance, and our exceptional service.
Boefish ranks among the highest-rated steakhouses in both regions.

Are the portions generous?

Yes. Our cuts are designed to offer generous and satisfying portions while maintaining the gastronomic finesse that defines Boefish.

Is the service professional and attentive?

Absolutely. Our team is trained to deliver warm, precise, and proactive service.
From choosing the right cut to wine recommendations, every detail is taken care of.

Is the restaurant loud?

Boefish is known for its lively and chic atmosphere.
Evenings can be energetic, but the acoustic design keeps the ambiance comfortable and well balanced.

Are the prices reasonable for a steakhouse? Is it worth it?

Our prices reflect the quality of ingredients, culinary technique, and high-end service we offer.
For our guests, the Boefish experience represents excellent value: generous portions, premium products, and a unique atmosphere.