Sherbrooke - 3 courses $84
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Soup of the day
StarterWith its garnishes
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Bruschetta
StarterFresh prosciutto, green olives
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Grilled herb-marinated halloumi
StarterWith confit tomatoes and grilled zucchinis
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Beef tenderloin
Main courseBlue cheese sauce
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Pan-seared salmon
Main courseLemon, basil, white wine and cream sauce, baby potatoes, sautéed spinach
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Mushroom medley risotto
Main course -
Dessert of the day
Dessert
Saguenay - 3 course $84
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Wedge salad
StarterWith or without blue cheese
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Crab cake
StarterRoasted pepper coulis
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Warm feta cheese
StarterWith tomatoes, cucumbers, crisp lettuce, orange vinaigrette
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Beef tenderloin
Main courseRed wine butter, pepper, shallots
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Lobster mac and cheese with bisque
Main course -
Braised lamb shank
Main courseCreamy mashed potatoes, grilled vegetables
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Assortment of mignardises
Dessert -
Pecan and caramel brownie
Dessert