Beef and fish are in the spotlight

Sherbrooke - 3 courses $84

• Soup of the day

  Starter

  With its garnishes

• Beet-cured salmon gravlax

  Starter

  Dill, basil oil, orange sour cream, crispy shallots, toasted bread

• Mushroom ravioli

  Starter

  Sage cream sauce, crispy leeks

• Filet mignon with bordelaise sauce

  Main course

  Caramelized onions, mashed potatoes, seasonal vegetables

• Seared salmon glazed with honey, lemon and soy

  Main course

  Sesame basmati rice

• Negano pork with salted caramel sauce

  Main course

  Creamy polenta, grilled carrots

• Cake of the day

  Dessert

Saguenay - 3 course $84

• Asparagus velouté

  Starter

  Green peas, crab meat

• Beef tataki

  Starter

  Cayenne oil, carrot butter

• Crispy lettuce salad

  Starter

  Marinated oyster mushrooms, smoked mustard vinaigrette, fried oyster

• Beef Manhattan

  Main course

  Grilled peppers, blue cheese, port sauce

• Seared scallops

  Main course

  Braised veal cheek, meat glaze, squid ink risotto

• Spaghettoni with beef tenderloin meatballs

  Main course

  Roasted tomatoes, garlic scape, Parmigiano Reggiano

• Assortment of mignardises

  Dessert

• Pecan and caramel brownie

  Dessert

Raw bar & Appetizers

• FRESH OYSTERS

  6/20 12/38

  Our market selection

• Oyster Rockefeller (3)

  3/16

  Creme, bacon, cheese, spinach

• TUNA TARTARE

  30

  "Big Eye" Tuna

• FRIED CALAMARI

  24

  Rings and tentacles, lemon, homemade cocktail sauce

• Duck wings

  23

  Homemade BBQ sauce

• GRILLED OCTOPUS SALAD

  36

  Sliced Moroccan octopus, Vidalia onion, red wine vinegar

• BEEF CARPACCIO

  26

  Beef, arugula, Parmesan, olive oil

• FRENCH ONION SOUP GRATINÉE

  14

  Caramelized onions, croutons, Swiss cheese

• CAESAR SALAD

  18

  Romaine lettuce, crispy bacon, fried capers, croutons, lemon, Parmesan

• BEET SALAD

  18

  Goat cheese

• BURRATTA

  32

  Tomatoes, olive oil, salt, pepper

• SHRIMPS COCKTAIL (3)

  21

  Homemade cocktail sauce

• SALMON TARTAR

  26

  Atlantic salmon

• SCALLOPS FROM ÎLES DE LA MADELEINE (3)

  36

  Served with cream of corn

• MAC & CHEESE WITH BACON

  18

  St-Laurent

Fresh fish

• SALMON FILET

  42

  From the Atlantic

• SAFFRON SHRIMPS

  44

  Risotto, saffron butter, Parmesan

• BIG EYE TUNA

  44

  Sushi-grade Big Eye tuna

• LOBSTER PASTA

  45

  Creamy sauce, mushrooms, shallots, garlic confit, green peas, white wine

• GASPÉE FRESH LOBSTER

  Market price

• GILT-HEAD SEABREAM

  53

  Lemon, Italian oregano, emulsion, capers

Steak&Cie

• All our steaks are served with a choice of seasonal vegetables and side dishes.

  
  

• RIB EYE PRIME (14 OZ)

  95

  Sliced on a sizzling plate with bacon fat

• PORTERHOUSE FOR TWO (50 OZ)

  165

• FILET MIGNON (7 oz)

  59

  (10 oz) 70

• NEW YORK CUT STRIPLOIN (12 oz)

  68

  USDA Prime

• RIB STEAK (18 oz)

  76

  French cut

• SURF N’ TURF (10 OZ)

  78

  Filet mignon, grilled shrimps, saffron butter

• GOURMET BURGER

  27

  Angus beef (8 OZ), bacon, Swiss cheese, lettuce, tomato, onion, mayonnaise, Pretzel bun with fries

• WILD MUSHROOM RAVIOLIS

  30

  Forest mushrooms stuffing, sage cream, fried leek

• BEEF TARTARE

  36

  Filet mignon, shallots, Parmesan, olive oil, arugula with fries

• STEAK & FRIES

  42

  Pepper sauce

• Nagano Pork

  41

  Salted caramel

Enhance your experience

• Only available and served with a main dish

  
  

• TRUFFLE BUTTER

  6

• BLUE CHEESE

  6

• GRILLED SHRIMPS

  14

• SAFFRON BUTTER

  5

• HOT AND SPARKLING PLATE OF BACON FAT

  5

  Receive your piece of meat on a hot plate, sizzling with bacon fat

Side dishes

• VEGETABLES OF THE MOMENT

  10

• Fries

  6

• Sautéed onions

  7

• SAUTÉED MUSHROOMS

  12

The utlimate Boefish Experience

• SHARING PLATTER LAND & SEA

  $125 / pers

  Chef's choices, available for 2 persons minimum.

Desserts

• NY style cheescake

  14

• Chocolate cake

  12

• Caramel brownie

  12

• Crème brûlée

  11

• Carrot cake

  11

• Vanilla ice cream

  8

Cocktails

• MOJITO WITH WILD FRUITS

  14

  Captain Morgan Rum

• GIN ROMARIN BOREAL

  14

  Seventh Heaven Gin

• AMARETTO SOUR

  14

  Avril Amaretto

• SPRITZ

  14

  Aperol

• Espresso Martini

  14

  Grey Goose Vodka

• BLOODY CAESAR

  14

  Tito's Vodka

Draft Beer

• Sleeman Clear 2.0

  10

  Ontario

• Kronenbourg 1664 Blanc

  10

  France

• Sapporo

  10

  Japan

• Carlsberg

  10

  Denmark

• Sleeman Rousse

  10

  Ontario

Bottle

• Carlsberg

  7

  Denmark

• Hipl de Rivière-Trouble

  10

  Quebec - Strong Beer 6.2%

• Guinness 0.0. Alcohol Free

  10

  Ireland

• Guinness

  12

  Ireland

Spirits - RUM

• appleton

  11

• captain morgan

  11

• RON ZACAPA

  18

Spirits - Vodka

• KETEL ONE

  11

• Pur Vodka

  12

• GREY GOOSE

  12

Spirits - Gin

• BEEFEATER

  11

• ROMEO’S

  11

• BLEU ROYAL

  12

• KM12

  13

Spirits - Cognac

• RÉMY MARTIN VSOP

  24

• RÉMY MARTIN XO

  38

• RÉMY MARTIN LOUIS XIII

  350

Spirits - Scotch & Bourbon

• CHIVAS REGAL

  12

• BASIL HAYDEN’S

  12

• GLENFIDDICH 12

  14

• JOHNNIE WALKER BLACK Label 12

  14

• THE DALMORE 12

  18

• MACALLAN 12

  20

• DALWHINNIE 12

  20

• JOHNNIE WALKER BLUE LABEL

  38

Sparkling

• VILLA SANDI PROSECCO

  5oz: 12 26oz: 47

• BOLLINGER SPECIAL CUVÉE BRUT

  26OZ: 220

• DOM PÉRIGNON BRUT

  26OZ: 575

• LOUIS ROEDERER CRISTAL

  26OZ: 600

• ARMAND DE BRIGNANC GOLD BRUT

  26oz: 900

White Wine - Other

• Wezeli Felix Niederosterreich

  26oz: 50

  Grunner, Austria

• 19 Crimes hard chard

  5oz: 10 8oz: 15 26oz: 46

  South Eastern, Australia

• Catena White Clay

  5oz: 13 8oz:20 26oz:57

  Sémillon, Mendoza, Argentina

• Whitehaven

  26oz: 44

  Marlborough, New Zealand

White Wine - Italy 5 / 8 / 26 oz

• Fazi Battagalia Dei Castelli Di Jessi Classico

  10 / 15 / 43

  Verdicchio, Italy

• Alois Terra Lageder

  12 / 18 / 54

  Pinot Griggio, Italy

• Villadoria Argo Langhe Bianco

  5oz: 12 8oz:18 26oz: 48

  Piedmont, Ameis, Italy

• Poderie Dal Nespoli

  5oz: 10 8oz: 15 26oz: 43

  Emilia-Romagna, Rubicone, Pinot blanc

White Wine - France 5 / 8 / 26 oz

• Maison Castel Gande reserve

  26oz: 40

  Chardonnay, Languedoc-Rousillon

• Pascal Jolivet Attitude

  5oz: 12 8oz: 18 26oz: 50

  Sauvignon blanc, Centre-Ouest

• Albert Bichot

  26oz: 78

  Chablis, Bourgogne

• Maison Louis Latour Macon Lugny

  26oz: 64

  Chardonnay, Bourgogne

• Domaines Des Fines Caillottes

  26oz: 71

  Sauvignon blanc, Loire Valley

Rosé

• Cazal Viel Vielle Vignes

  5oz: 10 8oz: 15 26oz: 45

  Cinsault, Languedoc-Rousillon

Red wine - Others

• La maldita

  26 oz: 40

  Spain, Ebro Valley, Grenache

• Domaine Bousquet Bio

  9 / 15 / 42

  Argentina, Cabernet Sauvignon

• 19 Crimes Limestone Coast

  26oz: 50

  Austalia Barossa Valley, Cabernet Sauvignon

• Cosme Palacio

  9 / 15 / 42

  Spain Valley De l'Ebre, Rioja

• D.V. Catena Tinto Historico

  5oz: 12 8oz:19 26oz: 57

  Mendoza, Malbec, Argentina

• Osoyoos Larose

  26 oz: 150

  Merlot, Okanagan Valley, Canada

• Arboreleda

  5oz: 12 8oz: 18 26oz:48

  Cabernet Sauvignon, Valle de Aconcagua, Chile

Red wine - Italy - 5oz / 8oz / 26oz

• Luigie Righetti

  12 / 19 / 48

  Vénétie, Valpolicella ripasso

• Le volte dell'ornellaia

  18 / 27 / 80

  Tuscany, Merlot

• Luce della vite lucente

  26oz: 85

  Tuscany, Merlot

• Antinori pian delle vigne brunello

  26oz: 200

  Tuscany, Sangiovese

• Fattoria Dei Barbi

  26oz: 135

  Toscane, Sangiovese grosso

• Amarone Pasqua

  26oz: 115

  Veneto, Della Valpolicella

• Antinori Pian Delle Vigne Rosso

  26oz: 80

  Toscane, Sangiovese

• Guado al Tasso Il Bruciato

  26oz: 80

  Toscane, Cabernet sauvignon

• Villa Antinori Toscana

  15 / 24 / 67

  Toscane, Assemblage

• Antinori Tignanello

  26oz: 400

  Toscane, Sangiovese

• Umani Ronchi Cùmaro

  5oz: 18 8oz: 27 26oz: 76

  The marches, Montepulciano

• Villadoria Barolo

  5oz: 18 8oz: 27 26oz: 76

  Piedmont, Nebbiolo

• Ratti Ochetti Langhe

  26 oz: 77

  Piedmont, Nebbiolo

• Mezzacorona Pinot Noir

  5oz: 9 8oz: 15 26oz: 43

  rentino Alto Adige

• Chianti Rocca Classico Riserva

  5oz: 12 8oz: 19 26oz:59

  Tuscany, Sangiovese

Red Wine - France

• Château Destieux Saint-Émilion Grand Cru Classé

  26oz: 200

  Bordeaux, Merlot

• Les hauts de Lestac

  26OZ: 45

  Bordeaux, Cabernet & Merlot

• Château Pesquié Quintessence

  5oz: 15 8oz: 24 26oz: 65

  Vallée du Rhône, Syrah

• Château Montus Madiran

  26oz: 83

  South-West, Tannat

• Brotte la fiole du pape Châteauneuf-du-Pape

  26OZ: 110

  Rhone Valley, Assemblage

• Dominique Piron La Chanais Morgon

  26OZ: 60

  Beaujolais, Gamais

• Château Loudenne

  26OZ: 85

  Bordeaux, Cabernet & merlot

• Saint Cosme

  26OZ: 55

  Côtes du Rhône, Syrah

• Georges Duboeuf Brouilly

  26OZ: 59

  Beaujolais, Gamay

• Jean-Pierre Moueix

  26 oz: 96

  Pomerol, Bordeaux

• Philippe Le Hardi Mercurey

  26 oz: 80

  Pinot Noir, Bourgogne

• Château Bouscassé Madiran

  26 oz: 57

  Tannat, Pyrénées/Gascogne